Emily MacFarlane | Food Blogger + Chef Instructor

< hand-rolled sushi + handmade pasta + bread

Emimly MacFarlane is a Food Blogger, Chef Instructor and avid Home Cook. Emily has worked within the hospitality industry for over ten years within professional kitchens, restaurants, bars and clubs in Melbourne and overseas in London.

Whilst in London, Emily loved sharing her culinary knowledge as a Chef Instructor hosting social supper clubs. Emily currently works as an Events Manager for an established waterfront restaurant in Melbourne whilst also producing handmade pasta to her local community. She also curates her food blog Buttery Bacon producing recipes and demonstrations to her avid followers.

Follow along Emily’s food journey on her social platforms and via her blog Butter and Bacon here.

COOK WITH EMILY

With over ten years of experience within the hospitality industry and a fierce passion for cooking, nothing makes Emily happier than sharing food and creating food experiences with others. Get back to basics with Emily and relish in the craft of creating delicious food from scratch. From hand-rolled sushi to handmade pasta or freshly baked bread, choose what you would like to cook with Chef Instructor Emily.