James Califano | Italian Chef Instructor + Mixologist
< Italian Cuisine + Mixology + Wine Tasting
James Califano is an Italian Cook, Bartender, Photographer and Videographer. Born in beautiful Napoli, James is always proud to share his Italian heritage and the culinary knowledge he learnt as a child from his Nonna to working in established institutions.
After completing his Masters Degree in Law in Italy, James decided to completely change the course of his life and move down under in pursuit of a new adventure. Having worked with the likes of David Jones Food Hall and Dan Murphy's, he continued pursuing his passion for food and beverage through creating the platform @italiansdownunder. This project shines the spotlight on to local produce and markets in Melbourne, integrating the fabric of Italian lifestyle whilst also promoting products Made in Italy.
James has a great passion and vast knowledge for everything alcohol, with a passion for cocktails and wines. He loves to shed light on the story behind the beverage whilst sharing the art of bartending and all of the experiences that have shaped him.
Find out more about James’ food journey via his social media platforms and the Italians Down Under project here.
COOK WITH JAMES CALIFANO
Born and raised in Italy’s beautiful Napoli, James has lived and breathed Italian food and drink his entire life. The traditions of this classic kitchen have been passed down to him from his Nonna and his Mamma, which he later refined during his time working in prestigious Italian restaurants and bars. Learn about Italian food and beverage from an expert, appreciating the joy of Italian cooking and culture in your own home! From handmade pasta to Italian desserts, to cocktail making and wine tastings, choose what you would like to cook with Chef Instructor James.
